H CAFE MENU

February 11, 2020

Homemade Buttermilk Biscuit

$5
buttermilk biscuit, honey butter, seasonal jam

Nutella Stuffed Brioche French Toast

$12
french toast, bananas, walnuts, maple syrup

Belgian Waffle

$8
Belgian waffle, strawberries, banana, whipped cream, maple syrup

Pancakes Stack

$8
pancakes, strawberries, banana, whipped cream, maple syrup

Granola

$7
Greek yogurt, seasonal market fruit, homemade jam

Seasonal Market Fruits

$7
Fruits

Two Egg Breakfast Plate

$12
Two eggs, crispy brick hashbrown, applewood smoked bacon or homemade sausage, your choice of toast

Avocado Toast

$14
Sunny up egg, mashed avocado, cherry tomatoes, pickled Fresno chili, and herbs

Breakfast Burrito

$15
Fried chicken, eggs, caramelized onions and peppers, cheese, brick hash, sour cream, and hot sauce.

Steak & Eggs

$22
9oz New York Strip Steak, crispy brick hash, heirloom tomato, sweet caramelized onion jam, and herb butter

Eggs Benedict

$13
Two poached eggs, homemade biscuits, hollandaise, mixed green salad (Choice of: Heirloom tomato, soy chorizo, smoked salmon, or bacon)

Shrimp & Grits

$17
Shrimp, sunny up egg, pimento pepper shellfish sauce, herbs

Braised Brisket Hash

$20
Sunny up eggs, tater tots, caramelized onions and peppers, horseradish cream, argula

Eggwich

$11
One egg (any style) served with crispy brick hash (Substitute 2 egg whites for $2, Add Tomato $3, Add Avocado $3)

Meat & Cheese

$11
Applewood smoked bacon, homemade pork or sausage, American and cheddar cheese, aioli, brioche bread

Smoked Salmon

$13
Heirloom tomato, red onions, capers, cream cheese, everything bagel

Waffle Fried Chicken Sandwich

$13
Maple syrup, crispy fried chicken covered with homemade hot sauce, waffle

Pan Seared Salmon

$20
salmon, vegetable succotash, sweet corn sauce

Mushroom & Vegetable Risotto

$17
seasonal market vegetables, parmigiano-reggiano, lemon, herbs, truffle

Cracked Pepper

$15
Spaghetti, black peppers, and parmesan cheese

Carbonara

$16
bractini, braised smoked applewood bacon, egg yolk, black pepper, parmesan cheese

Spicy Brisket Ragu

$17
spicy ragu

Ceaser Salad

$12
heart of romaine, croutons, parmesan cheese, homemade caesar dressing

Brassica Salad

$14
Brussel sprouts, Tuscan kale, radicchio, fennel, radish, seasonal fruit, almond, lemon vinaigrette

Baby Beat & Avocado Salad

$14
Baby kale, watercress, ricotta Salata, pine nuts, sherry vinaigrette

H Chopped

$16
Iceburg lettuce, radicchio, arugula, tomato, red onions, pepperoncini, chickpea, ricotta, salata, bread crumbs, italian viniagrette

H Burger

$15
Bacon, lettuce, fried onion ring, tomato, American and cheddar, thousand island, brioche bun

The H Mac

$16
beef patty, crispy macaroni patty, chipotle aioli, American cheese, brioche bun

Burrata BLT

$16
Thick cut applewood smoked bacon, heirloom tomato, arugula, spicy aioli, sourdough bread

Blackened Salmon burger

$16
Salmon, lettuce, heirloom tomato, onion, tartar sauce, brioche bun

Tater Tot Tatchoes

$12
Beer gravy, mixed cheeses, mashed avocados, sour cream, house hot sauce, chili, cilantro, green onions. ADD (Chicken $5, Fried Chicken $5, Shrimp $8, Steak $8)

German Pretzel

$8
Beer cheese dip, mustard, old bay aioli

Mac & Cheese

$7
Macaroni and cheese. Add truffle oil $2

Kennebec French Fries

$4
fries, ketchup, old bay aioli

Fried Brussel Sprouts

$7
Brussel sprouts, sea salt, sherry vinegar

Crispy Buffalo Cauliflower

$9
cauliflower, ranch, blue cheese dressing

Blooming Onion

$9
old bay aioli, spicy ranch

Cold Fashioned

$9
Espresso cold brew bourbon, angostura bitters, demerara, orange oil

Fuego Margarita

$9
Tequila blanco, dry curaco, grapefruit, jalapeno

Rose’

$10
Rose’, elderflower, strawberry, lemon, amaretto

Red Gimlet

$11
hibiscus gin, pomegranate, lime

Michelada

$9
Valentina scotch, sweet vermouth, cherry Heering, orange juice

Bloody Mary

$10
handcrafted sumac dijon bloody batch, vodka

Bad Hombre Mexican Lager

$7

Blood transfusion IPA

$7

Tart Cherry Berliner Weisse

$7

Rotating Tap (Ask Server)

$7

Scrimshaw

$5

Allagash White Bottle

$5

Pitcher of Beer (600oz)

$24

Candoni, Proseco – Italy

$8/$32

Honey Bubbles, Moscato Italy

$11/$40

Valdo, Brut Rose’

$10/$32

Polvaro Nero, Red Blend – France

$11/$40

Robert Oatlet, Cab Sauv – Australia

$12/$44

Couer Clementine, Rose’ Providence

$10/$38

Giesen, Sauv Blanc – New Zeland

$11/$40

Au Contraire, Chardonnay – Sonoma

$11/$40